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Beetroot

by Bernadette Long.. in Queensland, Australia
149 views 3 years ago


 out of 50

Beetroot

photo4 title


Assessor's Channel

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What you see
Bulbous purple root with dark green, purple veined leaves
 
no sound
 
earthy smell
 
Leaves are like silverbeet/chard. Root is sweet and soft when cooked, sweet and crunchy when raw
 
hard to touch.
 
Quantity  
Food Assessor's Comment
Can be eaten raw or cooked (boiled until soft or roasted). Juiced for micro nutrient goodness. Leaves are edible also.

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